Lemons in Syrup with Cinnamon

Lemon in syrup with cinnamon is an exquisite dessert that combines the intense acidity of the fruit with the warm sweetness of the syrup. Juicy lemon slices, gently cooked in thick sugar syrup, acquire a honey-like consistency while maintaining the characteristic citrus freshness. The addition of cinnamon introduces an aromatic note that harmoniously balances the acidity of the fruit. The golden syrup, infused with lemon and cinnamon essence, creates a shiny glaze surrounding each slice. This versatile delicacy can be used as a stand-alone dessert, an addition to cakes and ice creams, or a sophisticated ingredient in drinks. Lemon in syrup with cinnamon is also a great way to use seasonal fruits, allowing you to enjoy their taste all year round.

Composition:

lemons 43%, water, sugar, cinnamon.

Energy value per 100g:

551kJ/130kcal

Nutritional Values ​​per 100g:

Fat 0.1g including saturated fatty acids 0.02g

Carbohydrates 31.3 g including sugars 29.0 g

Fiber 0.9 g, Protein 0.35 g, Salt 0.0062 g

Contains no artificial colors or preservatives. Pasteurized product.

Store in a cool, shaded place and refrigerate after opening.

100% natural product.

Polish Product