Low-sugar blueberry

Ingredients:
lingonberries (66%), sugar.

Pasteurized product containing over 30% less sugar compared to standard jam containing 60 % sugar . Made with 66 g of fruit per 100 g of product.
Country of origin and production, POLAND.

Application:
Blueberries go well with meat ( especially game and poultry), and are perfect for cakes, tortes, desserts, cheeses, sandwiches and ice cream .