Bruspol
Low-sugar cranberries
Low-sugar cranberries
Verfügbarkeit für Abholungen konnte nicht geladen werden
Ingredients:
marsh cranberries (66%), sugar.
Pasteurized product containing over 30% less sugar in compared to standard jam containing 60 % sugar . Made with 66 g of fruit per 100 g of product .
Country of origin and production, POLAND.
It alleviates the symptoms of urinary tract diseases , reduces susceptibility to urinary tract infections, lowers the level of bad cholesterol, lowers blood pressure , supports the functioning of the circulatory system and alleviates the symptoms of thrombosis , reduces the risk of gum disease .
Application:
Cranberries go well with meats ( especially game and poultry), cakes, tortes, desserts, Camembert-type cheeses, ice cream, jellies, and tea .
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